Pencarian Data

Perkembangan Harga Pangan

Periode :
Pasar : Anda tidak memilih pasar
No. Nama Komoditas (Rp) Tertinggi Terendah Rata-Rata
01 02 03 04 05 06 07 08 09 10
1. Bawang Putih Honan (kg) 31,714 28,000 31,714 31,571 32,000 31,429 31,875 31,714 32,000 28,000 31,252
2. Bawang Putih Kating (kg) 41,167 41,000 41,333 40,500 40,429 40,500 40,571 40,667 41,333 40,429 40,771
3. Bawang merah (kg) 37,857 37,500 37,714 37,143 37,750 38,429 38,875 40,143 40,143 37,143 38,176
4. Bawang Bombay (kg) 33,857 34,625 33,857 33,857 33,375 33,143 33,375 33,143 34,625 33,143 33,654
5. Beras Premium-SJ (kg) 15,671 15,712 15,671 15,671 15,712 15,814 15,712 15,671 15,814 15,671 15,704
6. Beras Medium - Bulog (kg) 12,400 12,538 12,400 12,400 12,538 12,543 12,538 12,400 12,543 12,400 12,470
7. Pisang Ambon (kg) 10,357 10,938 10,357 10,357 10,214 10,417 10,357 10,357 10,938 10,214 10,419
8. Jeruk Lokal (kg) 14,857 14,500 14,857 15,286 14,625 14,143 15,000 15,429 15,429 14,143 14,837
9. Cabai Merah Besar (kg) 65,000 61,667 65,000 67,500 65,000 63,333 63,333 65,000 67,500 61,667 64,479
10. Cabai Merah Keriting (kg) 47,857 48,500 52,143 60,000 60,000 57,143 54,625 50,714 60,000 47,857 53,873
11. Cabai Rawit lokal (kg) 51,143 52,250 49,429 50,714 50,625 50,000 49,375 46,429 52,250 46,429 49,996
12. Cabai rawit merah caplak (kg) 37,143 36,125 36,286 38,571 38,250 38,000 38,500 37,571 38,571 36,125 37,556
13. Daging Sapi Has Dalam / Super (kg) 137,857 137,500 137,857 136,429 136,250 137,143 136,250 136,429 137,857 136,250 136,964
14. Daging Tetelan (kg) 66,429 68,750 66,429 66,429 68,750 71,429 68,750 66,429 71,429 66,429 67,924
15. Daging Sapi Has Luar / Biasa (kg) 130,000 130,625 130,000 131,667 132,143 132,143 132,143 131,667 132,143 130,000 131,299
16. Daging Ayam Ras (kg) 38,286 38,000 38,286 38,286 38,125 38,429 38,250 38,714 38,714 38,000 38,297
17. Daging Ayam Kampung (kg) 70,000 72,500 70,000 70,000 72,500 72,500 72,500 70,000 72,500 70,000 71,250
18. Garam halus (kg) 13,167 13,143 13,167 13,167 13,143 13,333 13,143 13,167 13,333 13,143 13,179
19. Gula pasir curah - rosebrand (kg) 17,750 17,786 17,786 17,786 17,812 17,786 17,812 17,786 17,812 17,750 17,788
20. Ikan Bandeng (kg) 31,667 32,143 31,667 31,667 32,143 32,143 32,143 31,667 32,143 31,667 31,905
21. Ikan Kembung Biasa (kg) 35,714 35,625 35,714 35,714 35,625 35,714 35,625 35,714 35,714 35,625 35,681
22. Ikan tongkol (kg) 29,286 29,375 29,286 29,286 29,375 30,000 29,375 29,286 30,000 29,286 29,409
23. Udang putih (kg) 68,333 68,571 68,333 68,333 68,571 69,167 68,571 68,333 69,167 68,333 68,527
24. Ikan Asin Teri Medan (kg) 121,667 121,429 120,714 120,714 120,625 122,143 120,625 120,714 122,143 120,625 121,079
25. Jagung Pipilan (kg) 9,800 9,833 9,800 9,800 9,200 9,500 9,200 9,200 9,833 9,200 9,542
26. Kacang Hijau 25,429 25,375 25,429 25,286 25,250 25,429 25,250 25,286 25,429 25,250 25,342
27. Kacang Tanah Kupas 28,143 27,125 28,143 28,143 27,125 27,286 27,125 28,143 28,143 27,125 27,654
28. Singkong (kg) 3,857 4,000 3,857 3,857 4,000 4,143 4,000 3,857 4,143 3,857 3,946
29. Minyak Goreng Minyak Kita (ltr) 16,257 16,188 16,257 16,257 16,188 16,257 16,188 16,257 16,257 16,188 16,231
30. Minyak goreng curah (ltr) 18,143 18,125 18,143 18,143 18,125 18,143 18,250 18,286 18,286 18,125 18,170
31. Minyak goreng premium Bimoli (ltr) 22,429 22,375 22,429 22,429 22,375 22,429 22,375 22,429 22,429 22,375 22,409
32. TOMAT (kg) 10,571 10,500 10,429 9,857 9,750 9,714 9,750 9,714 10,571 9,714 10,036
33. KENTANG (Uk. Sedang) kg 15,857 15,750 15,857 16,000 16,000 15,714 15,625 15,571 16,000 15,571 15,797
34. SAWI HIJAU (kg) 11,000 11,375 11,000 11,000 11,375 11,000 11,375 11,000 11,375 11,000 11,141
35. KANGKUNG (kg) 7,429 7,250 7,429 7,429 7,250 7,429 7,250 7,429 7,429 7,250 7,362
36. TIMUN (Uk. Sedang) (kg) 6,429 6,375 7,000 6,857 7,000 7,143 7,125 7,571 7,571 6,375 6,938
37. KACANG PANJANG (kg) 13,143 13,125 13,000 12,714 12,875 12,857 13,000 12,857 13,143 12,714 12,946
38. SKM Bendera Kaleng 370 gr (kg) 12,833 12,929 12,833 12,833 12,929 12,917 12,929 12,833 12,929 12,833 12,880
39. Susu Bubuk Dancow Vanilla 400 gr (kg) 56,000 56,000 56,000 56,000 56,000 56,000 56,000 56,000 56,000 56,000 56,000
40. Telur Ayam Ras (kg) 27,643 27,812 27,929 28,143 28,250 28,214 28,562 28,643 28,643 27,643 28,150
41. Telur Ayam Kampung (kg) 64,200 60,167 64,200 64,200 60,167 59,200 60,167 64,200 64,200 59,200 62,063
42. Tempe (kg) 15,286 15,250 15,286 15,286 15,250 15,286 15,250 15,286 15,286 15,250 15,273
43. Tahu putih (kg) 17,571 18,286 18,000 17,571 17,875 17,571 17,875 18,000 18,286 17,571 17,844
44. Terigu Segitiga Biru (kg) 13,143 13,125 13,143 13,143 13,125 13,143 13,125 13,143 13,143 13,125 13,136
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